Barossa Valley Tour
Join us in Australia’s most famous wine producing region – the Barossa Valley – for a gastro experience sampling some of Australia’s most celebrated wines and renowned cuisine.
|TOUR PRICES (per person, excluding international flights)||Double/Twin||Single|
|Barossa Valley||£ 900||£ 1,000|
Sunday 26 NovemberDepart the UK from your choice of airport, on your choice of airline, in your choice of seat category. Phone us on 01844 343 800 to discuss your requirements and we will get you a quote. You are also free to book your own flights online or with frequent flyer points.
Monday 27 NovemberIn-flight
bBreakfast LLunch dDinner cCocktail party
Tuesday 28 November dOn arrival into Adelaide airport, we then drive for an hour or so to the world famous Barossa Valley. After checking into the Novotel Barossa Valley, we will meet for a gastro three course dinner at Saskia Beer’s renowned Cellar Kitchen restaurant.
Wednesday 29 November b lToday we take you on a tour of the Barossa region visiting Seppeltsfield Winery for a tour and private tasting and then on to a late, leisurely 5-course lunch with matching wines at Hentley Farm. Evening is at leisure.
Thursday 30 November bThis morning we depart the Barossa and head back to Adelaide via the hills and the quaint German settlement of Hahndorf, where we will stop for a mooch and lunch in your choice of the various eateries (own expense). On arrival into Adelaide, either check-in to the Intercontinental Hotel to continue on our Adelaide Tour or proceed to the airport for your flight home.
Novotel, Barossa Valley – 4 star
- Peaceful country location
- Endota Spa
- Adjacent to Tanunda Pines Golf Course